Homemade Lotus Biscoff Spread

Homemade Lotus Biscoff Spread

Ingredients:
1 pack (124 g) Lotus Biscuits
100 g Evaporated Milk
1 ½ Tbsp Brown Sugar
2 Butter Cubes (10 g)(room temperature)
1Tsp Lemon
1/4 Tsp Cinnamon

Thanks for watching

Please like, subscribe to my channel and press the bell icon to see all my delicious recipes

Follow me on instagram:
https://www.instagram.com/samolicious.20/

78,550
Like
Save


Comments

Reen D says:

Hi how long does this last and should it be kept in the fridge?

Yasmine Fergague says:

Can I use condensed milk?

Mimpi Mimpi Channel says:

I tried this and it working.just i change the evaporated milk to fresh milk (becoz it just what i have in my kitchen).thanks dear

Lunanotfound says:

Omg thank u I needed thiss

Ema Purnima says:

Can i use condensed milk instead evaporated milk?

Abi Normac says:

Now I know why I hate this sickly sweet dessert so much.

Jocelin says:

Can i not use evaporated milk??

hi says:

Hi. Do you have any idea how to make its shelf life longer?

Lolit K says:

Pls guys just scroll. Qs are repeated a number of times. Samolicious is just too good and accommodating. Thanks!!

Sreelakshmi Sujit says:

Hai any substitute for evaporated milk

Dipti Shah says:

How can I make evaporated milk at home?
Can I skip lemon juice and cinnamon

manspej says:

Instead of 11.5 tbsp of sugar why not 12tbsp aka 3/4 cup

Fama Eju says:

can i use digestive biscuits or ginger cookies? these are avaialble.in my.country pls reply

Ecem Tas says:

Please let me know is it really tastes like the original Biscoff Spread ?

Sab rina says:

French translation please

Farheen'skitchen with laraib sheraz says:

Mai ny ap ko gift dy dia ab ap ki bari hai

Kim McG. says:

To me it looks a little thin. Does it thicken as it sits? Or should I use less evap milk?

Comments are disabled for this post.